Toronto based music photographer, film student and wannabe rock climber.

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December 29th
6:42 PM

As of today I can officially say I’ve tried pigeon.

I don’t know. It just happened. And now that it has, I can safely say this experience has re-affirmed why I don’t eat meat. Pigeon is way darker than you would expect any bird to be. It tastes a little like steak and pork combined.